We Are Dot Foods. We are the Best! Contact Us at; 08188014053

We are good at what we do. Our brand is recognized nationwide for it's quality. Trust us for your quality finger millet flour.

Method of Preparation

Finger Millet/ Ragi known in Hausa as Tamba, Yoruba as Okababa, Igbo as Achara is a quality and nutritious flour which can be used as an alternative to wheat, weaning food for babies, making of cake and bread etc.; It can be prepared by; Step 1- Pour finger millet flour into a bowl Step 2- Add normal water and stir into thick paste Step 3- Add in boiling water or cook it and stir into thick pap paste Step 4- Add milk or yoghurt, sugar or honey, lemon or lime, termarin as desired. Can be used for baking cakes, bread and other pastries

Nutritional value of Finger Millet Flour

Finger Millet Flour Contains; Protein 7.6g, Fat 1.5g, Carbohydrates 88g, Fiber 3g, Thiamine (B1) 0.33mg, Vitamin A 0.48mg, Calcium 370mg, Riboflavin (B2) 0.11mg, Niacin (B3) 1.2mg

Find out more about what we do

At Dot Foods, our motto is to produce quality and affordable finger millet flour that is good for your health and consumption. Our production environment is superb and meets with the general standard of a good production environment. Our products are NAFDAC approved. We are sure that you will definitely like our products after purchase. Contacts: Email: dorocityinternationalltd@gmail.com, Phone No; 08188014053

Check Out our Products

We have our products well processed, packaged and designed to meet your needs.

Finger Millet Flour
Dot Foods Finger Millet Flour and Dot Curry Powder
Benefits of Ragi/Finger Millet
Finger Millet Flour Texture
Finger Millet Flour as alternative to Wheat for Diabetic Patients
Finger Millet Flour Beverages
Finger Millet Cake
Finger Millet Flour as Food for Babies
Finger Millet Flour Pancake

Meet The CEO of Dot Foods

Dot Foods is made up of hardworking men and women who work round the clock to satisfy their customers. Here is the CEO of Dot Foods;



Dot Foods CEO
Dot Foods

Dot Foods

Dot Foods; Participant in Youths in Agriculture Innovative Program